Supercomputer for Food Analysis
Izola, Univerza na Primorskem, Fakulteta za vede o zdravju Polje 42, Izola, SlovenijaThe workshop will present how the brain analyses and combines information about food (from the senses, from the gastrointestinal tract and fat, and from memories) into a complex perception, flavour. Based on it we then decide, whether we ingest food, how much do we eat, and whether we like it. No machine can replace the analysis of our brain, so…