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Enjoying Science to the Fullest
27. September,08:00 - 16:00
We will present children with age-appropriate information about groups of protein-rich, fatty, and carbohydrate-rich foods, as well as micronutrients and their primary dietary sources. They will learn about the general importance of these nutrients for health or primarily for the well-being and performance of children (“What is good for strong muscles/solid bones/to fight against sniffles/for good thinking of our brains?” and similar). We will illustrate the preparation of a balanced meal that they will be able to taste. They will test their ability to perceive and recognize basic tastes and smells. Within these topics, we will debunk myths about nutrition (for example: tasting flavours with a closed nose).
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Disclaimer
Photography and filming are taking place at all oooScience! Project events. If you enter the event’s (virtual) area, you may be filmed and have your picture taken. By entering this area, you are giving consent to the organisers and the European Commission to film, photograph, and make sound recordings of you and to use such recordings and images at their discretion. You hereby release the organisers and the European Commission from any liability concerning the above. If you disagree with the above, please inform the organisers at ern@um.si. Be sure to attach a high-quality scan of the photo from your ID to the e-mail so that the organiser can exclude you from all records and photos, including oooScience! Event’s location and the date on which you participated in the event. The authorised person for data protection at the University of Maribor is Assistant Professor Ph. D. Miha Dvojmoč. (dpo@um.si).